By using The Spruce Eats, you accept our, The Difference Between Coconut Cream, Milk, and Water, The Differences Between Red, Yellow, and Green Thai Curries, The Best in Thai! Your comment may need to be approved before it will appear on the site. Terrific and thanks for helping us to think outside the box! I bet freezing works just fine, sure! This sweet, satisfying, homemade vegan ice cream requires only 6 main ingredients and NO ice cream machine!With a rich base made of coconut milk and your choice of almond or cashew milk, it’s irresistibly creamy and so simple.Learn how to make vegan coconut … Tender chunks of chicken in a flavorful curried coconut milk sauce make a warming dinner on winter evenings. So when we were hunting for some fresh ways to feature zucchini and squash this week, Heidi’s books were one of the first places I looked. You’re gonna want to keep this recipe in your back pocket for when the temperature drops. The medley of tender sliced chicken and earthy mushrooms in a well-seasoned, lemony coconut milk broth is out-of-this-world delicious and especially comforting when you are nursing a cold. So when we were hunting for some fresh ways to feature zucchini and squash thi… Roasting the sweet potatoes before combining them with coconut milk and other ingredients gives it a gorgeous depth of flavor. Even better? Of course, the coconut doesn’t stop there, sweetened shredded coconut is in both the … I love using coconut milk in my weekly meal preps.Here are 34 vegan recipes with coconut milk for you to try. This recipe today is another simple yet refreshing drink made of Mangoes- Mango Coconut Smoothie or in simpler terms- Vegan Mango Lassi. It is so-called because you poke holes in the warm, baked cake before pouring a delicious mixture of coconut cream and sweetened condensed milk over top. Chill to set, then frost with whipped cream, and top with toasted coconut. This recipe is miles creamier than canned versions and makes an easy, delicious holiday side dish. Well, it will work most of the time but because it has less fat, it does not have the same amount of coconut flavor. Garnish with shredded coconut and peanuts for a crunchy finish. Start with a boxed white cake mix to make this rich and moist Southern-style coconut poke cake. Look after vegans at your summer backyard parties with this super-tasty tofu satay. With only a handful of ingredients, including coconut milk and peanut butter, this meatless main is budget-friendly and easy to make. However, this homemade Coconut Snowball Sundae only has 10 grams of sugar per serving (in comparison, many … Coconut milk is a great vegan pantry staple! Creamy, aromatic curried sweet potato soup makes a nutritious, warming lunch or light dinner on chilly days. Not everyone has an ice cream maker conveniently tucked away at home for such occasions, which has us often reaching for a pint of Ben & Jerry’s or Talenti Gelato. Serve with rice and green peas for a complete meal. Rachel tests recipes for Simply Recipes, teaches a kid's cooking class, and develops the content for Baking with Rachel. It's super simple – just vodka, coffee liqueur and coconut milk. Two tablespoons of coconut milk added to the batter enhances the coconut flavor. Cheers! A rich, garden-inspired vegan coconut milk corn chowder with spicy jalapeños and handfuls of vegetables that feels just right for these last summer days. It is easy to make in just a few steps with simple ingredients, and no ice cream maker required. Meanwhile, heat the oil in a … Recreate this impressive dessert at home with our easy-to-follow recipe that uses both coconut milk and sweetened coconut flakes for deeply nutty flavor. This healthy vegan breakfast takes only minutes to prepare, smells amazing, and tastes like a special treat, with three kinds of coconut, plus brown sugar, cinnamon, and vanilla. While the kids are sipping on hot cocoa, how about a drink for the grown-ups? It can be made ahead and quickly warmed up whenever the troops are hungry. Serve with coconut rice for a party-worthy meal. This cocktail is perfect for using up leftover coconut milk because it's easy to adjust the amounts to your personal preference. Coconut tres leches cake makes a special dessert for Cinco de Mayo celebrations. Looking for a healthy dinner recipe for two? Add them to a list or view the best cocktails made with the Coconut Milk cocktail ingredient Canned coconut milk is Green Light low FODMAP at ¼ cup or 60 g. They also have some brands represented, such as Sanitarium, and their unsweetened coconut milk, which is a shelf-stable type, is low FODMAP at 1 cup (250 g). I am not particularly Vegan and I do Love milk … Stir fries make great dinner on busy weeknights. LOOKS GREAT KNOWLEDGE IMPORTANT THANK YOU LILY. Is freezing it alright as an option? Serve with steamed white rice or basmati rice. Oct 30, 2014 - 20 Delicious Summer Recipes Saturday, June 28, 2014 By Jamie Leave a Comment 20 Delicious Summer Recipes This zippy main course Thai crab salad takes 30 minutes to assemble and is special enough to impress. Cream of coconut, coconut water and coconut cream are different products that have different uses. Couscous may look like rice, but is actually a tiny pasta. This quick and colorful vegan stir-fry with tofu, bell pepper, mushrooms, bean sprouts, and coconut rice is filling and nutritious and easy to make with jarred hoisin sauce and a few other readily available ingredients. Speaking of curry, how about this vegan version for your next baked potato bar? These make a great appetizer or serve alongside Ginger Beef Stir Fry to complete the meal. Most of us are probably under the impression that making ice cream is hard. Heading to Jamaica with this tasty and filling side dish of long grain rice and kidney beans cooked in coconut milk and spices. 07 of 30 Vegan Mashed Sweet Potatoes With Coconut Milk Make the chocolate syrup and then mix it with warm coconut milk for a deliciously cozy drink. Use a cup of coconut milk in place of the usual dairy variety, boosts the coconut flavor in these tender cupcakes. It takes only 20 minutes to whip up this delicious vegan pumpkin soup that tastes like fall in a bowl. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. https://indianexpress.com/article/lifestyle/food-wine/cooling- Even if you only have a little coconut milk leftover from last night’s curry it’s easy to find a way to use it up. Create a gluten-free vegan mash by boiling sweet potatoes until fork tender, then mashing with coconut milk, ginger, curry, olive oil or vegan margarine, and salt and pepper to taste. How to Make Vegan Coconut Ice Cream without a Machine. It’s best to use coconut milk within seven days. Drizzle them with maple syrup for serving and to[ with extra shredded coconut. I think most of us know (and love) Heidi Swanson’s website, 101 Cookbooks. An added bonus is that chocolate and coconut is a classic flavor combination, meaning this frosting tastes spectacular even if dairy is still on the menu. First time commenting? The combination of flavors is outstanding, and the colorful medley of ingredients looks pretty on the plate, too. The name of this popular Latin, sponge-style cake means "three milks," because it is soaked it in three types of milk (including coconut, in this recipe). https://www.townandcountrymag.com/leisure/drinks/g19575175/ Make your favorite takeout recipes at home with our cookbook! Tom ka gai is a popular Thai soup that sings with sweet, salty, spicy, and sour flavors. Flip then sear the other side of 4-5 minutes. Thanks for waiting. It is delicious, creamy, nutritious and has a long shelf life. Coconut milk makes it ultra-moist and fluffy, and grated coconut is included in the batter for good measure. Flaked coconut adds fantastic flavor to the baked chicken and golden raisins add an extra, sweet surprise. My family loves shrimp, especially when breaded and fried! Use up overripe bananas and leftover coconut milk in the same recipe! With its candy-like appearance and pillowy soft texture—which comes from baking the coconut-infused mochi in the oven—it's a unique treat for young and old alike. Serve with Jerk Chicken. The easy batter includes coconut milk, shredded coconut, and coconut oil, giving these pancakes a heavenly aroma. Anyone else out there done it? Use your rice cooker to make restaurant-style coconut rice for serving with curries, stir fries, and seafood dishes. The pie custard uses both whole milk and full-fat coconut milk for a luscious filling. Add the whole chicken breast side down first and sear for 8 minutes (set a timer). Coconut Cupcakes with Coconut Cream Cheese Frosting Use a cup of coconut milk in place of the usual dairy variety, boosts the coconut flavor in these tender cupcakes. Coconut milk is added to the chicken to create a creamy curry sauce sure to delight everyone at the table. Wonderful Coconut Recipes, can’t wait to try them!!! Coconut milk makes it ultra-moist and fluffy, and grated coconut is included in the batter for good measure. It has certainly been one of my favorite food reads for many years, and I am always inspired by the way Heidi brings vegetables to the fore, often in unexpected ways. Transform an inexpensive bag of lentils into a filling vegan dinner you will look forward to eating with this 30-minute Indian-style stove-top curry. It’s a warm, comforting drink is infused with turmeric, cinnamon, pepper, vanilla and sweetened with maple syrup. That makes it a wonderful replacement for cream in so many recipes, from spicy curries to decadent-tasting desserts. If you've been wondering how to use the can of coconut milk that's been sitting in your pantry, we're here to inspire you with these delicious recipes. Coconut-Braised Chickpeas with Sweet Potatoes and Greens This easy chickpea and coconut milk recipe gets a drizzle of yogurt and a sprinkle of slivered almonds and cilantro leaves. Dress up grilled salmon steaks with this gourmet-inspired fish dish that's a step above the usual cookout fare. Serve over quinoa, couscous, or cooked brown rice. Serve with white or brown rice. You'll swoon for this sweet, stovetop rice pudding, which will fill your kitchen with homey aromas and makes a comforting dessert. Read more about our affiliate linking policy. Get it free when you sign up for our newsletter. Add cooked rice noodles to make it a satisfying dinner in one bowl. Vegan, since we don’t use yoghurt or milk to prepare this but simply coconut milk and some cashews. Juicy chunks of beef mingle with ripe tomatoes, and a surprise hit of sweet pineapple in this tasty Thai-style dish coconut curry. Coconut pudding cake is a traditional, gluten-free Thai dessert with a homey, comforting texture. This luscious Thai-style coconut ice cream is a gorgeously simple dessert with tons of tropical coconut flavor. Assemble the tasty sweet, sour, and spicy sauce in minutes, then use it as a marinade and as a tasty finishing sauce. All you need is jasmine-scented white rice, coconut milk, dry shredded coconut, and salt to serve up fragrant rice in 20 minutes. Coconut Milk cocktails. When you want to impress guests, but don't want to be chained to the kitchen, try this chicken that's ready in 30 minutes, but tastes like you cooked all day. Heat up the oil in a large, oven safe, dutch oven over medium high heat. When storing leftover coconut milk, make sure you date the container and keep it refrigerated. Fluffy coconut pancakes are a fabulous way to start any day. You can also freeze it by pouring it into ice cube trays. All you need is lentils, coconut milk, onion, and a few dried spices. The rice is steeped in a simmering liquid infused with cinnamon, ginger, and cloves, cooked with creamy coconut milk and studded with golden raisins and sweetened coconut flakes. The Spruce Eats uses cookies to provide you with a great user experience. Jul 30, 2016 - I think most of us know (and love) Heidi Swanson’s website, 101 Cookbooks. Please review the Comment Policy. Meanwhile, combine the coconut milk, thyme, and shallot. See price Make it all year round using canned pumpkin puree and coconut milk, vegetable broth, onion, vegan margarine, and fragrant spices. Simmer cauliflower, green beans, carrots, and zucchini in a simply delicious coconut curry sauce, for a healthy vegan and vegetarian entree to serve with cooked rice. Coconut milk is a great dairy alternative for anyone following a vegan diet or with a dairy intolerance. Using coconut milk instead of cream produces rich treats that are just as smooth and silky as the classic version, if not more so. Summer Pilau with Tomato, Coconut and Cashews is a guest recipe by Meera Sodha so we are not able to answer questions regarding this recipe Wash the rice in a few changes of cold water until the water runs clear, then leave to soak in plenty of cold water. Start the day before by soaking peanuts and glutinous rice in warm water overnight, before boiling them with coconut milk and a little salt and oil. Meet the most unique creamed corn you've ever tasted! All the cocktails you can make with the ingredient Coconut Milk. Make it in 30 minutes with a handful of ingredients for a healthy, gluten-free vegan and vegetarian lunch or starter that tastes great hot or cold. I’m one of those people that saves every scrap of food. It's the ultimate seafood slaw, with sweet cooked crab meat, crunchy fresh veggies and crunchy peanuts, in a creamy coconut-lime dressing. Don’t let leftover coconut milk go to waste! Frost with the coconut icing and top with fresh coconut shreds. Turmeric, curry powder, coriander, and cumin add amazing flavor to this wholesome dish. In Japan, where mochi (rice cake) desserts are popular, chi chi dango is a favorite treat, especially among kids. Creamy soups usually rely on dairy, but this richly satisfying carrot soup gets its silky texture from coconut milk. Looking for coconut milk recipes like curries, drinks or soups? I’m all about finding easy, breezy breakfast options, especially on school days. Frost with the coconut icing and top with fresh coconut shreds. Creme brulee is a popular dessert at fine-dining restaurants. What about lite coconut milk? - Highly-Rated Thai Recipes, 14 Soothing Butternut Squash Soup Recipes, Thai Chicken Soup With Coconut Milk (Tom Ka Gai), Thai Rice Recipes From Side Dish to Main Course, Thai Banana-Lychee Dessert in Coconut Milk, Vegan Mashed Sweet Potatoes With Coconut Milk, Easy Dessert Recipes: Tropical Treats from the Thai Kitchen. Look in my fridge and you’ll find mini containers strewn throughout containing leftover beans or tomato sauce that I don’t want to toss down the drain. Finish with whipped topping, top with coconut flakes, and chill to set. It has certainly been one of my favorite food reads for many years, and I am always inspired by the way Heidi brings vegetables to the fore, often in unexpected ways. This recipe uses store bought green curry paste but you could always make your own. You've tried Indian and Thai curries—now try this tasty Vietnamese chicken curry. on Amazon, Quick Green Curry Chicken with Zucchini Noodles, Coconut Cupcakes with Coconut Cream Cheese Frosting, Read more about our affiliate linking policy. 30 Delicious Recipes to Make With a Can of Coconut Milk. Use a mixture of coconut milk and chicken broth to poach inexpensive thighs and diced sweet potatoes, adding fresh cilantro for extra flavor. Adding coconut milk to the steaming liquid for couscous gives it a creamy texture and infuses it with nutty flavor. FODMAP Friendly gives coconut milk a “Fail” at 4-ounces (125 ml) but we do not know what kind they tested. Coconut Snowball Sundae Recipe. Looking for a tasty vegan side dish to serve at holiday dinners? When it comes to coconut milk, I might stir it in my morning oatmeal or swirl in a warming soup. Wow vegan friends with these decadent dairy-free chocolate coconut truffles. Of course, the coconut doesn’t stop there, sweetened shredded coconut is in both the cake and frosting. Serve it as a side dish for roasted meats and seafood or combine it with tofu and toasted nuts for a nutritious vegan meal. Plan time for freezing at least 8 hours, or overnight, before serving. Poached Chicken Thighs in Coconut Curry with Cilantro, Baked Curried Chicken With Coconut Milk Sauce, Grilled Salmon with Lemongrass-Coconut Sauce, Vietnamese Peanut Sticky Rice With Coconut Milk, Gluten-Free Thai Coconut Noodles With Shrimp or Chicken, Adding coconut milk to the steaming liquid for couscous, Thai Crab Salad With Creamy Coconut-Lime Dressing, Vegan Stir-Fry with Hoisin Sauce and Coconut Rice, quick and colorful vegan stir-fry with tofu, Curried Sweet Potato Soup With Coconut Milk. No Churn Homemade Vegan Ice Cream – 4 Flavors! Be sure to check the recipe before making substitutions as it can impact the final dish. Sub the milk for coconut milk and layer in mason jars on the weekend for breakfast all week long. It will keep in the freezer for up to one month. Break through the caramelized brown sugar topping and you'll uncover a smooth, creamy custard inside. Use it up in breakfast recipes like grab and go chia cups, quick and easy dinners like coconut shrimp or wrap up the day with coconut cupcakes. Coconut milk adds luxurious texture and mild sweetness to a satisfying melange of tender chicken pieces, russet potatoes, sweet potatoes, and carrots, all seasoned with ginger, garlic, fish sauce, and curry powder. Baked potatoes are an inexpensive and nutritious option for weeknight cooking. Make it with full-fat coconut milk, plus lemongrass, garlic, ginger, and fresh jalapeno, for tons of flavor. Allrecipes has more than 260 trusted recipes with coconut milk to choose from. More often than not, I’ll find a use for these leftover ingredients. This is a coconut milk take on haldi doodh, a therapeutic drink rooted in Ayurveda, India’s holistic healing system. Quick-cooking oatmeal with coconut and almond milks is a wonderful way to ease yourself into morning. It might also have water, guar gum in the ingredient list. The soup can be frozen for up to two months. Coconut milk is so rich and creamy, you might never guess that it's actually dairy free. For the recipes below, look for brands of canned, unsweetened, full-fat coconut milk (not coconut extract). The graham cracker crust is a cinch and can be made ahead of time if needed. Even carnivores will want to get in on the insanely delicious satay sauce. You are right that there always seems to be a bit of coconut milk left over-hate to waste it! A freelance journalist and avid home cook, Cathy Jacobs has more than 10 years of food writing experience, with a focus on curating approachable menus and recipe collections. When making it for guests, you can bake the easy-to-assemble filling in individual ramekins, so each person gets their own miniature treat to enjoy. Peanut-butter loving kids will gobble up this fragrant rice that makes a great side dish, light vegan entree, or even an alternative to oatmeal at breakfast. 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