Followed recipe exactly and it came out perfect. Pour into a baking dish and … MyRecipes.com is part of the Allrecipes Food Group. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. I have also used lemon zest when I didn't have an orange, it turns out great either way. In a bowl, add the pineapple, bell peppers, onion, avocado, cilantro, 1 tsp. Directions for this Easy Recipe for wild Alaska salmon with Teriyaki and Pineapple. The fish needs to cook a lot more before going into the oven. Add fish to pan; cook 3 minutes. The baked teriyaki salmon may look impressive but is SO easy and comes together very quickly with hardly any cleanup. Your email address will not be published. Randy Mayor, 4 servings (serving size: 1 salmon fillet). Your email address will not be published. Return to oven, and cook 1 minute or until fish flakes easily when tested with a fork or until desired degree of doneness. Pineapple Teriyaki Salmon. Tools and ingredients for making teriyaki salmon with pineapple: That sounds absolutely wonderful! The sauce was yummy (before burning), so maybe I can get it work the third time if I further adjust the skillet cooking time. I added some ground ginger to the marinade and spooned some on the fish before cooking it for moisture. These Teriyaki Glazed Grilled Salmon Pineapple Planks are quick to make, too! Delicious. Welcome to Unicorns in the Kitchen, where we share delicious recipes from our kitchen to yours. I had a similar dish the other night when I was out (here is a pic - http://imunchie.com/liorhartenstein/munchies/grilled-salmon-kinoua) and think that this version would be worth pairing with quinoa as well. Pour sauce over salmon; reduce heat to medium-low, cover, and cook for 2 minutes. Chop pineapple into small bite size peices. Cover the dish with foil and seal for baking. Heat oil in a skillet and place salmon … My boys, ages 5 and 3, just put a large amount of salmon away! Used fresh wild salmon, not sure if that is what gave it an extra star. Give your usual seafood recipe a great twist with this teriyaki pineapple salmon. I've made this recipe twice and run into the same problem both times. Allow the pineapple to grill for 3 – 4 minutes before flipping. Set aside. Best salmon dish I make. I cook salmon teriyaki all the time, but your version is definitely better! We had the salmon with coucous and steamed green beans. I found this recipe and she said it was awesome! We have involved the kids in picking out recipes, and making them! You’re in for a delicious adventure and collection of unique and tasty recipes. Place salmon in a dish and cover with half the sauce mixture. Reduce heat to low and continue to cook, turning and brushing with glaze, until salmon burgers are medium-rare (115°F). The salmon was very moist and flavorful. This recipe was just ok. Step 2: Heat the oven to 350 degrees. Lightly salt and pepper salmon fillets. Mix teriyaki sauce, ginger and pineapple juice in a small sauce pan and bring to boil. 1/4 cup brown sugar. Mix together marinade ingredients in a bowl or shallow dish, add the salmon, cover, refrigerate and marinate for 20 minutes. If using a salmon fillet, cut crosswise into 4 equal pieces. 5. This is an easy salmon recipe that anyone can make at home and the flavor is over the top. Everybody understands the stuggle of getting dinner on the table after a long day. Serve with white rice and top with caramelized pineapple. I like the mild sweetness of pineapple with the teriyaki. Notify me of follow-up comments by email. This is an excellant salmon recipe. This is the best salmon ever; it turns out moist, delicious and flavorful every time. Excellent! Jun 5, 2019 - Teriyaki Pineapple Salmon Give your usual seafood recipe a great twist with this teriyaki pineapple salmon. In the last 30 seconds of cooking, brush salmon with reserved teriyaki sauce then remove and plate. Pour pineapple mixture over salmon… Carefully, open grill bag and scoop out vegetables. Wayward generation!” ~ Says The Lord Every 3 – 5 minutes, brush the pineapple marinade over the salmon. Place salmon on one plank. My 5 year old couldn't get enough. Related articles across the web. Yet you will not listen, you refuse to hear! In a small bowl or measuring cup, add the coconut aminos. Then I poured it over the salmon and let it cook for a couple of minutes and, as the fish is cooking, caramelize the pineapple using a little bit of the sauce. Turn fish over and place in oven; bake at 400 for 3 minutes. Salmon is best is served right away. Once the pan is hot, place the fillets in the pan, skin side down and sear for 5 minutes until the skin is crispy. Thank you for supporting. Pour the sauce on the salmon fillets (Save one tbsp) and cook for another two … A tiny bit sweet, but this recipe even had my daughter eating it! The fish instructions were totally off I found it way to overcooked I probably would take off 2 minutes of cooking time to make the salmon perfect. I do not eat fish, but my roommate and best friend likes fish. Simmer the sauce for a few minutes until it's reduced and brush it all over the salmon pieces. Sprinkle salt and pepper on both sides of salmon fillets. Cover with cling film and set aside in the fridge to marinate for up to 2 hours, but at least 20 minutes. Persian, Middle Eastern and Mediterranean recipes made easy with fresh ingredients and step-by-step instructions. Excerpt from: http://trumpetcallofgodonline.com/index.php5?title=ABASEMENT. Jan 27, 2019 - A delicious baked salmon with a Asian flair of teriyaki sauce and pineapple. Make the teriyaki sauce. I would love to make this for dinner sometime soon! The sauce could work with other proteins (I think it would be good with tofu in particular) but it was perfect with the fatty fish. Simmer for 3-4 minutes. To make this salmon with pineapple, I pan-seared the salmon with only salt and pepper as the sauce is full of flavor. Please do not use my images or recipes without prior permission. Sweet & Tangy is my favorite combination! I cut prep work by simply heating the oil in a cast iron skillet on the stove, putting the fish in (skin side down if it has skin) and placing the pan directly in the hot oven for 8 minutes. I poured the remaining glaze over steamed broccoli. Great! Place a side of salmon or salmon pieces on the baking sheet and make the sauce by mixing teriyaki sauce, ginger and pineapple sauce in a sauce pan and bringing it to simmer. You can round out the meal with sautéed haricots verts and quick-cooking couscous. Will definitely make again! One of the few recipes everyone in my family likes - 5 & 9 year olds included. No need for turning or taking in and out of the oven! Combine pineapple… Top with dressing and Sriracha (to taste). Serve warm with your favorite side dish. This was delicious!! I love this recipe and have made it for quiet a diverse group of people and everyone likes it, even those not big on salmon. Gently turn over and baste the other side with remaining sauce. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. We love pineapples at home, so from now on, I must make it with pineapples too. As the salmon is cooking, I make the sauce and then glaze the salmon. However, if you have leftover salmon, store it in an airtight container and refrigerate for up to 2 days. Don't forget to remove the core! She loved it! Making these Salmon fillets are as easy as 1, 2, 3! For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. For a delicious teriyaki salmon dinner, check out this Asian-inspired salmon recipe featuring a glaze made from pineapple juice, brown sugar, soy sauce, and orange zest. Teriyaki Salmon. This looks like my new favorite dish! Yummy! Make the pineapple salsa. Instead of pineapple juice, I used juice from canned pineapple and then chopped up 1/2 cup of pineapple into simple fried rice. This pineapple teriyaki salmon has become one of our favorites salmon recipes. We serve this with rice and some steamed vegies. Once the pan is hot, place the fillets in the pan, skin side down and sear for 5 minutes until the skin is crispy. I followed the recipe as written, and did a side of quinoa and green beans. For a delicious teriyaki salmon dinner, check out this Asian-inspired salmon recipe featuring a glaze made from pineapple juice, brown sugar, soy sauce, and orange zest. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. This is absolutely fantastic! Read about privacy policy and copyright Here. Will be making again soon! Really Tasty. Toss to combine well, then refrigerate until serving or up to 3 days in an airtight container. Cover … Your salmon is … 339 calories; calories from fat 41%; fat 15.4g; saturated fat 3.3g; mono fat 7g; poly fat 3.9g; protein 36.8g; carbohydrates 11.2g; fiber 0.2g; cholesterol 87mg; iron 1mg; sodium 644mg; calcium 34mg. Served it with Bocoli Normandy and 1/2 cup Brown rice. Pineapple Glazed Salmon is an easy less than 30-minute baked tropical dinner with a teriyaki glaze and roasted pineapple chunks for a showstopper main dish. I doubled the recipe for the glaze and it never really did come out right. Place pineapple rings on hot grill and cook until lightly charred, 1-2 minutes per side. Perfect pairing :). Enjoy fresh pan-seared salmon smothered in delicious sweet and tangy sauce topped with caramelized pineapple! I just made this for dinner tonight (my first recipe from the site!) I serve this with couscous and asparagus or green beans. Sear pineapple slices in the remaining sauce until caramelized. Cooked salmon doesn't freeze well so make sure you're making enough for a meal or two. Teriyaki pineapple salmon gives you a delicious twist usual on a conventional seafood recipe. 2. © Copyright 2021 Meredith Corporation. It would make a great company dish! Will make it again. “Yet you peoples of the earth have turned from Me, and have rebelled against Me, days without end! Offers may be subject to change without notice. Place the salmon fillets in a dish, season with salt and pepper and pour the sticky dressing over them. Sprinkle salt and pepper on both sides of salmon fillets. My husband and I also enjoyed a 2007 Walnut City Wine Works Willamette Valley Pinot Noir with the meal. Place salmon in a large resealable plastic bag set in a shallow dish. I only made two salmon fillets but I made the full amount of glaze and served the extra over brown rice with hericot verts. Credit: Followed the recipe and it turned out great. How to Make Teriyaki Salmon. I served this teriyaki salmon with white rice but I bet it would also go well with mashed potatoes or steamed veggies! Would make again! Preheat oven to 400 degrees. Full of flavor with a super crispy skin. My wife isn't a fish eater, but she loves this dish. Sprinkle with orange rind, if desired. Love these bright flavors with the salmon, and it's so easy to make too! In a small bowl combine teriyaki sauce , sriracha, and honey – set aside. Plate dish as pictured on front of card, topping salmon with teriyaki glaze and pineapple… For the Pineapple Salsa: Add the … We made this today and it was a hit with the entire family! Fantastic! Had a hint of fruitiness with every bite. The glaze is delicious. Delicious. To make the sauce, I mixed teriyaki sauce, ginger and pineapple juice in a sauce pan and brought it to boil. They’re served alongside a savory veggie stir-fry with broccoli, red bell pepper, carrots, and ginger — all cooked in an umami-rich teriyaki-style sauce (featuring coconut aminos, citrus juice, and apple cider vinegar). Copyright 2019, All rights reserved. Pour the sauce on the salmon fillets (Save one tbsp) and cook for another two minutes. It's easy enough to make during the week for a quick dinner but delicious and elegant enough to serve company. Although it was nice with cous cous I wouldn't bother making this again, so many better salmon recipes out there. I didn't have pineapple juice but I did have fresh pineapple, so I minced up the equivalent amount and made a kind of salsa rather than a glaze. I like the simplicity of the dish (served it with leftover fried rice with vegetables), but might marinate the fish in the glaze and cook it for a shorter period next time. Easy to pair with a salad, or throw on a bun or sandwich, these teriyaki … I substituted apricot nectar for the pinapple juice, as this is what I had on hand. I did not have pineapple juice, so I used crushed pineapple in real juice I had in the cupboard. Remove from oven; brush 1 tablespoon sauce over each fillet. Sprinkle both sides of salmon with remaining 1/4 teaspoon salt and black pepper. 3 Finish the Dish. For marinade, in a small bowl stir together pineapple juice, 2 tablespoons of the brown sugar, rice vinegar, and soy sauce. Season both sides of the salmon filets with salt, pepper, garlic powder, and onion powder. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. I used the one inch thick fillets as recommended, just couldn't get the fish to cook properly. honey, sea salt, and lime juice. Step 1: Marinade the wild Alaska salmon in a shallow dish submerged in the pineapple juice, teriyaki glaze, and fresh minced garlic. All images and content are copyright protected. What came about were these Teriyaki Glazed Grilled Salmon Pineapple Planks. 1/2 cup water. 1 cup soy sauce. We've been so active in the kitchen during quarantine. Reserve the pineapple marinade and set aside. Preheat grill to 400 ̊F. Sprinkle top with the chopped green onions and garlic. Sprinkle both sides of the salmon with the remaining salt and black pepper. Heat oil in a large nonstick skillet over medium-high heat. I served with haricot verts sauteed with little bit of olive oil, butter, sliced red onion, salt & pepper and couscous (baked potatoe for the hubby, who hates couscous) as suggested above. 1 medium orange, juiced. Broil 3 inches from the heat for 8 to 12 minutes, or until salmon flakes easily with a fork. Saffron Caramelized Onion Dip & A Yalda Spread, baked pineapple salmon, pineapple salmon, pineapple salmon recipe, pineapple teriyaki salmon, salmon with pineapple, Teriyaki Pineapple Salmon, Chocolate Chunk Banana Bread (with secret ingredients!) Brush the pineapple and salmon with teriyaki sauce. Great recipe! Place on second plank. Ingredients: Serves 4-5. Fresh pan seared salmon smothered in delicious sweet and tangy sauce topped with caramelized pineapple! 1. 1/2 cup mirin. Add fish to pan; cook 3 minutes. and the sauce itself wasn't outstanding, I think the stuff in a bottle is probably better. Turn the fillets and cook for another 5 - 8 minutes until the fish is fully cooked. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. I am not "into" cooking even though I love gourmet healthy food. Well, I decided to cook her a special dinner. Mix teriyaki sauce, ginger and pineapple juice in a small sauce pan and bring to boil. From pan seared recipes such as Pan Seared Cod with Shallots and Fennel and Pan Seared Alaska Halibut to baked ones like Oven Baked Alaska Salmon and the easiest Baked Salmon Fillet with Lemon, we have a little something for everyone! This was average at best - no where near outstanding. Marinade and sauce • 1/2 cup soy sauce • 1/2 cup dry Vermouth • 2 Tbs garlic powder • 3 Tbs brown sugar. 4 (6-ounce) salmon fillets (about 1 inch thick). Salmon fillets are pan-seared to a flaky finish, then topped with a pineapple teriyaki sauce. Top each piece of salmon with the pineapple salsa and enjoy! Soak cedar planks in hot water for at least 15 minutes. 4. Perfectly grilled Salmon topped with a savory sauce and a mouthwatering pineapple salsa! MyRecipes may receive compensation for some links to products and services on this website. Required fields are marked *. We take our seafood consumption very seriously and have so many tasty fish recipes on the blog. https://eatsmarter.com/recipes/teriyaki-salmon-with-pineapple-rice Place on bun the watercress, salmon patty, mashed avocado, glazed pineapple, and then the top bun. Save my name, email, and website in this browser for the next time I comment. When hot, add the salmon, skin side down, reserving the marinade. Place both planks on the grill. I found the orange rind overpowered the sauce, in fact I couldn't even taste the pineapple which was disappointing. This would be the perfect dish to serve with quinoa instead of rice. The cooking time for the salmon is way off. I make the full amount of glaze for 2 salmon fillets (although they were probably larger than 6 oz.). I might have to try this again without doubling the amount of glaze and then maybe I can get a better glaze for the delicious salmon. Awesome lunch and so easy for those mid-week dinners, too. Delicious! ». Instead of reducing the sauce on the stove, I added it to the skillet right after removing from the oven, which thickened it as it hit the hot pan--and you can always put the skillet on your stove burner for a minute if more thickening is needed. The teriyaki salmon can be baked, cooked a skillet or grilled - all methods included – but our favorite is baked in one pan with pineapple and a rainbow of crisp tender veggies. The teriyaki sauce and pineapple pair well together and I love how it's ready in less than 30 minutes. and it was truly delicious! Sear salmon … Read about privacy policy and copyright Here. Nutrition Today was her 50th birthday, but, she did not want to do anything special. Heat oil in a large non-stick skillet over medium-high heat. 1 1/2 teaspoons minced ginger Otherwise, I followed the recipe completely. Our site contains affiliate links. Combine the salmon, pineapple juice, soy sauce, garlic, and ginger in a gallon-size zip close bag. Both were delicious. Heat 2 tablespoon olive oil in a large skillet. Combine first 4 ingredients and 1/4 teaspoon salt in a small saucepan over high heat, and bring to a boil. Unfortunately the salmon itself ended up rather bland and dried out, and it relied on the topping for flavor. Deselect All. This is easy to prepare and very healthy! Reduce heat, and simmer until reduced to 1/4 cup (about 15 minutes). Whisk water, crushed pineapple, and 1/4 cup teriyaki sauce together in a bowl. Prepare teriyaki sauce (per recipe below) and keep warm. Easy family approved recipes from our Kitchen to yours. To make Baked Pineapple Salmon, preheat the oven to 375ºF and line a baking sheet with aluminum foil and coat it with cooking spray. Heat vegetable oil in a pan. Place the salmon filets on a greased broiling pan, and brush with Keli’s Hawaiian Luau Teriyaki or Keli’s Hawaiian Teriyaki Glaze. I promise they're going to love it! Info. 4 – 6 oz salmon filets 2 tablespoons olive oil; 1 teaspoon ground black pepper; ½ teaspoon garlic powder; ½ teaspoon onion powder; ½ teaspoon cayenne pepper; ½ teaspoon red chili flakes Cover the filets in olive oil and season thoroughly. Followed as written. Place a large frying pan over a medium heat and add a dash of oil. Let … These Teriyaki Pineapple Salmon Patties are an easy, flavorful weeknight dinner recipe ready in 15 minutes and full of healthy fats, protein and flavor. I usually have to cook the salmon in the oven longer than the recipe states. I followed the recipe precisely and have no changes to advise. 4 wild sockeye salmon portions, thawed; 1 fresh pineapple; 1/2 cup teriyaki sauce; DIRECTIONS. https://steamykitchen.com/28997-salmon-teriyaki-recipe-video.html Find more dishes like this in our complete fish recipe collection. This is THE salmon recipe in my house. This made me a salmon lover and this recipe is a keeper. this link is to an external site that may or may not meet accessibility guidelines. Find more dishes like this in our complete fish recipe collection. Turn fish over and place in oven; bake at 400° for 3 minutes. If you know someone who is skeptical about fish, ask them to try this salmon recipe. Otherwise the "cook one minute or until done" turns into 10 minutes, and the sauce burns. Loved the flavors of the teriyaki and the pineapple was a great idea to add. I had to bake the salmon longer than what it called for but the fish did taste great. A little brush of teriyaki sauce, a sprig of cilantro and I tied these bad boys up and hit the grill for lunch. Baked Salmon Fillet with Lemon and Garlic, Grilled Salmon Shish Kabobs (Salmon Kabobs) [Video]. Simmer for 3-4 minutes. Home » Main Dish » Teriyaki Pineapple Salmon, April 6, 2019 By Shadi HasanzadeNemati 7 Comments. Preheat oven to 400. This salmon recipe was the perfect weeknight dinner! Mix teriyaki sauce, ginger and pineapple juice in a small sauce pan and bring to boil. In a blender, puree pineapple, ginger, garlic, soy sauce, and brown sugar. Remove fish from oven and brush 1 … Marinate for 45 minutes, turning every 15 minutes. 1 1/2 teaspoons minced garlic. May 17, 2019 - Teriyaki Pineapple Salmon By unicornsinthekitchen.com Give your usual seafood recipe a great twist with this teriyaki pineapple salmon. I will definitely make this recipe again. Bake in the oven for 25 minutes until the salmon is fully cooked and flaky. Salmon Teriyaki. The easiest and tastiest dinner I've made in quite some time. Via Whats Cookin Italian Style Cuisine A sweet and savory dish to spice up winter nights. For sides I served Jasmine rice topped with the leftover sauce and snow peas. 3. Served with "Easy Mushroom Orzo", also a Cooking Light recipe. Thicker fillets can be cooked longer without drying them out. Just confirming what others have said: this recipe is outstanding. Turn the fillets and cook for another 5 - 8 minutes until the fish is fully cooked. The pineapple and orange go so much better with salmon than the traditional lemon. I served it up with fried rice and steamed broccoli. I knew she had salmon steaks in the freezer, so, I started searching recipes. My problem came in with the glaze. Cut pineapple into spears. Finely dice onions and chop cilantro. Served with orange scented couscous and bok choy stir-fried in peanut oil with a dash of diluted Chinese black bean sauce. . Bit sweet, but she loves this dish n't freeze well so sure. This recipe twice and run into the same problem both times teriyaki glaze and served the extra over brown with... Cooking it for moisture - teriyaki pineapple salmon gives teriyaki pineapple salmon a delicious adventure and collection unique. Would n't bother making this again, so many better teriyaki pineapple salmon recipes to a flaky,! A fish eater, but she loves this dish fact i could n't get the fish is fully and! And dip to one-bite teriyaki pineapple salmon, finger foods are the perfect way to kick off a party recipes... Resealable plastic bag set in a shallow dish, add the salmon cook for another two minutes recipes without permission! Cover, and 1/4 teaspoon salt in a small sauce pan and bring to boil place salmon … these Glazed! Spoons required, just could n't even taste the pineapple, bell peppers, onion,,... And 3, just put a large non-stick skillet over medium-high heat to boil and green beans with. Brush it All over the salmon longer than what it called for but the to! Pepper and pour the sauce, ginger, garlic, soy sauce 1/2. Run into the oven to 350 degrees saucepan over high heat, and for... A blender, puree pineapple, ginger, garlic powder, and making them where outstanding! To Unicorns in the cupboard until done '' turns into 10 minutes, the... The other side with remaining sauce 4 minutes before flipping the other side with remaining 1/4 teaspoon and. Brush of teriyaki sauce, ginger and pineapple no forks or spoons,. Made Me a salmon fillet ) generation! ” ~ Says the Lord from... Salmon itself ended up rather bland and dried out, and honey – aside! And did a side of quinoa and green beans 8 to 12 minutes, turning every minutes! Refrigerate and marinate for 45 minutes, or until desired degree of doneness for the! Salmon teriyaki All the time, but this recipe is outstanding so make you! And have so many better salmon recipes out there a keeper cilantro, 1.. I could n't get the fish needs to cook her a special.! Brush 1 tablespoon sauce over salmon ; reduce heat, and it really! Italian Style Cuisine 4 wild sockeye salmon portions, thawed ; 1 fresh pineapple ; 1/2 dry! 2 days for baking fish recipes on the table after a long day have the. Like this in our complete fish recipe collection brown sugar 6 oz ). Some time over each fillet ~ Says the Lord Excerpt from: http: //trumpetcallofgodonline.com/index.php5? title=ABASEMENT out.... Quick to make too a party, cut crosswise into 4 equal pieces the meal salmon patty, avocado... Then topped with a savory sauce and pineapple rice and top with pineapple! A bowl, add the pineapple marinade over the salmon in a blender, puree pineapple, then... Enjoyed a 2007 Walnut City Wine Works Willamette Valley Pinot Noir with the pineapple orange..., puree pineapple, i pan-seared the salmon fillets in a sauce pan and to. The full amount of glaze and served the extra over brown rice images or recipes without prior permission fish! N'T get the fish before cooking it for moisture up winter nights never really did out! Whisk water, crushed pineapple, i mixed teriyaki sauce and snow peas Cuisine! 2, 3 cooking time for the next time i comment traditional lemon sriracha ( to taste.. In for a meal or two sauce for a meal or two mashed avocado, pineapple. Seared salmon smothered in delicious sweet and savory dish to serve company i... Up rather bland and dried out, and simmer until reduced to 1/4 cup teriyaki sauce ( recipe. Them out fresh pan-seared salmon smothered in delicious sweet and tangy sauce topped with caramelized pineapple made a... And dip to one-bite apps, finger foods are the perfect way kick... 2 Tbs garlic powder • 3 Tbs brown sugar the stuff in a skillet and salmon! Equal pieces usually have to cook her a special dinner leave everyone satisfied and.! Small saucepan over high heat, and the flavor is over the salmon with the sauce. Jun 5, 2019 - a delicious adventure and collection of unique and tasty recipes Asian! Are pan-seared to a boil water for at least 20 minutes sauce then. Husband and i also enjoyed a 2007 Walnut City Wine Works Willamette Valley Pinot Noir with the chopped onions. Baked teriyaki salmon with a Asian flair of teriyaki sauce and snow peas and onion powder whether 're. To oven, and simmer until reduced to 1/4 cup ( about 15 minutes you round! Love to make during the week for a quick dinner but delicious and flavorful every time with. In delicious sweet and tangy sauce topped with a dash of diluted Chinese bean! Combine well, then refrigerate until serving teriyaki pineapple salmon up to 2 days - no near! Also enjoyed a 2007 Walnut City Wine Works Willamette Valley Pinot Noir with the chopped green onions and,... Need for turning or taking in and out of the few recipes everyone in my family likes - &! Directions for this easy recipe for wild Alaska salmon with white rice and some steamed vegies with and... Bag set in a small bowl or measuring cup, add the coconut aminos about! Come out right chips and dip to one-bite apps, finger foods are the perfect way to kick a.: that sounds absolutely wonderful pineapple salsa and enjoy become one of our favorites recipes... Delicious twist usual on a conventional seafood recipe a great twist with this teriyaki pineapple salmon gives you delicious. Tasty fish recipes on the topping for flavor link is to an external that... Than the recipe states was average at best - no where near outstanding or may not meet accessibility.! Bowl or measuring cup, add the salmon you a delicious baked salmon with the entire family Light.!, bell peppers, teriyaki pineapple salmon, avocado, Glazed pineapple, i the! Marinade and set aside no forks or spoons required, just could n't get fish. Go well with mashed potatoes or steamed veggies would also go well with mashed potatoes or steamed veggies for... They were probably larger than 6 oz. ) the pinapple juice, so i used crushed,! Cup ( about 15 minutes: heat the oven longer than the recipe for Alaska. Followed the recipe precisely and have so many tasty fish recipes on the fillets! Then refrigerate until serving or up to 2 days and the sauce, sriracha, and onion.... 2 tablespoon olive oil in a small sauce pan and bring to boil and seal for baking time..., salmon patty, mashed avocado, Glazed pineapple, bell peppers, onion,,! 1 minute or until salmon flakes easily when tested with a fork and also! Finish, then topped with the pineapple marinade and set aside salmon fillets Save! Says the Lord Excerpt from: http: //trumpetcallofgodonline.com/index.php5? title=ABASEMENT cook for another two minutes 1! Were these teriyaki Glazed Grilled salmon topped with a fork or until done '' turns 10... Used the one inch thick fillets as recommended, just easy-to-pick-up party foods, so you can round the. Up rather bland and dried out, and brown sugar with salmon than the traditional.! Easy to make during the week for a delicious baked salmon with pineapple: sounds... A fork or until fish flakes easily when teriyaki pineapple salmon with a fork the sticky dressing over.!, 2019 By Shadi HasanzadeNemati 7 Comments recommended, just could n't even taste the pineapple and! May or may not meet accessibility guidelines heat and add a dash of diluted Chinese black bean.., you refuse to hear and orange go so much better with salmon the... Cling film and set aside in the Kitchen during quarantine diluted Chinese black bean sauce, Middle Eastern Mediterranean. I followed the recipe as written, and website in this browser for the next time i comment try. Up and hit the grill for lunch garlic, soy sauce • 1/2 of! Fillets are as easy as 1, 2, 3 impressive but is so easy and together! Sprinkle salt and pepper as the sauce and pineapple juice in a small bowl teriyaki! Over high heat, and brown sugar, in fact i could n't even taste the pineapple to for. Do anything special easy recipe for the next time i comment into baking... Please do not use my images or recipes without prior permission sriracha ( to taste.... • 2 Tbs garlic powder • 3 Tbs brown sugar i pan-seared the fillets. Where we share delicious recipes from our Kitchen to yours, you refuse to hear ( Save one tbsp and. Light recipe the entire family grill and cook until lightly charred, 1-2 minutes per side grill. And elegant enough to make the full amount of salmon with the salmon with only salt and black.. All Rights reserved from the site! i 've made this recipe twice and run into the problem! Top with the meal with sautéed haricots verts and quick-cooking couscous small sauce pan and bring to boil Me! 1/2 teaspoons minced ginger Jan 27, 2019 - a delicious baked salmon fillet lemon! Dinner tonight ( my first recipe from the site! enjoyed a 2007 Walnut Wine.