Followed recipe exactly and it came out perfect. Pour into a baking dish and … MyRecipes.com is part of the Allrecipes Food Group. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. I have also used lemon zest when I didn't have an orange, it turns out great either way. In a bowl, add the pineapple, bell peppers, onion, avocado, cilantro, 1 tsp. Directions for this Easy Recipe for wild Alaska salmon with Teriyaki and Pineapple. The fish needs to cook a lot more before going into the oven. Add fish to pan; cook 3 minutes. The baked teriyaki salmon may look impressive but is SO easy and comes together very quickly with hardly any cleanup. Your email address will not be published. Randy Mayor, 4 servings (serving size: 1 salmon fillet). Your email address will not be published. Return to oven, and cook 1 minute or until fish flakes easily when tested with a fork or until desired degree of doneness. Pineapple Teriyaki Salmon. Tools and ingredients for making teriyaki salmon with pineapple: That sounds absolutely wonderful! The sauce was yummy (before burning), so maybe I can get it work the third time if I further adjust the skillet cooking time. I added some ground ginger to the marinade and spooned some on the fish before cooking it for moisture. These Teriyaki Glazed Grilled Salmon Pineapple Planks are quick to make, too! Delicious. Welcome to Unicorns in the Kitchen, where we share delicious recipes from our kitchen to yours. I had a similar dish the other night when I was out (here is a pic - http://imunchie.com/liorhartenstein/munchies/grilled-salmon-kinoua) and think that this version would be worth pairing with quinoa as well. Pour sauce over salmon; reduce heat to medium-low, cover, and cook for 2 minutes. Chop pineapple into small bite size peices. Cover the dish with foil and seal for baking. Heat oil in a skillet and place salmon … My boys, ages 5 and 3, just put a large amount of salmon away! Used fresh wild salmon, not sure if that is what gave it an extra star. Give your usual seafood recipe a great twist with this teriyaki pineapple salmon. I've made this recipe twice and run into the same problem both times. Allow the pineapple to grill for 3 – 4 minutes before flipping. Set aside. Best salmon dish I make. I cook salmon teriyaki all the time, but your version is definitely better! We had the salmon with coucous and steamed green beans. I found this recipe and she said it was awesome!
We have involved the kids in picking out recipes, and making them! You’re in for a delicious adventure and collection of unique and tasty recipes. Place salmon in a dish and cover with half the sauce mixture. Reduce heat to low and continue to cook, turning and brushing with glaze, until salmon burgers are medium-rare (115°F). The salmon was very moist and flavorful. This recipe was just ok. Step 2: Heat the oven to 350 degrees. Lightly salt and pepper salmon fillets. Mix teriyaki sauce, ginger and pineapple juice in a small sauce pan and bring to boil. 1/4 cup brown sugar. Mix together marinade ingredients in a bowl or shallow dish, add the salmon, cover, refrigerate and marinate for 20 minutes. If using a salmon fillet, cut crosswise into 4 equal pieces. 5. This is an easy salmon recipe that anyone can make at home and the flavor is over the top. Everybody understands the stuggle of getting dinner on the table after a long day. Serve with white rice and top with caramelized pineapple. I like the mild sweetness of pineapple with the teriyaki. Notify me of follow-up comments by email. This is an excellant salmon recipe. This is the best salmon ever; it turns out moist, delicious and flavorful every time. Excellent! Jun 5, 2019 - Teriyaki Pineapple Salmon Give your usual seafood recipe a great twist with this teriyaki pineapple salmon. In the last 30 seconds of cooking, brush salmon with reserved teriyaki sauce then remove and plate. Pour pineapple mixture over salmon… Carefully, open grill bag and scoop out vegetables. Wayward generation!” ~ Says The Lord
Served it with Bocoli Normandy and 1/2 cup Brown rice. Pineapple Glazed Salmon is an easy less than 30-minute baked tropical dinner with a teriyaki glaze and roasted pineapple chunks for a showstopper main dish. I doubled the recipe for the glaze and it never really did come out right. Place pineapple rings on hot grill and cook until lightly charred, 1-2 minutes per side. Perfect pairing :). Enjoy fresh pan-seared salmon smothered in delicious sweet and tangy sauce topped with caramelized pineapple! I just made this for dinner tonight (my first recipe from the site!) I serve this with couscous and asparagus or green beans. Sear pineapple slices in the remaining sauce until caramelized. Cooked salmon doesn't freeze well so make sure you're making enough for a meal or two. Teriyaki pineapple salmon gives you a delicious twist usual on a conventional seafood recipe. 2. © Copyright 2021 Meredith Corporation. It would make a great company dish! Will make it again. “Yet you peoples of the earth have turned from Me, and have rebelled against Me, days without end! Offers may be subject to change without notice. Place the salmon fillets in a dish, season with salt and pepper and pour the sticky dressing over them. Sprinkle salt and pepper on both sides of salmon fillets. My husband and I also enjoyed a 2007 Walnut City Wine Works Willamette Valley Pinot Noir with the meal. Place salmon in a large resealable plastic bag set in a shallow dish. I only made two salmon fillets but I made the full amount of glaze and served the extra over brown rice with hericot verts. Credit: Followed the recipe and it turned out great. How to Make Teriyaki Salmon. I served this teriyaki salmon with white rice but I bet it would also go well with mashed potatoes or steamed veggies! Would make again!
Preheat oven to 400 degrees. Full of flavor with a super crispy skin. My wife isn't a fish eater, but she loves this dish. Sprinkle with orange rind, if desired. Love these bright flavors with the salmon, and it's so easy to make too! In a small bowl combine teriyaki sauce , sriracha, and honey – set aside. Plate dish as pictured on front of card, topping salmon with teriyaki glaze and pineapple… For the Pineapple Salsa: Add the … We made this today and it was a hit with the entire family! Fantastic! Had a hint of fruitiness with every bite. The glaze is delicious.
Delicious. To make the sauce, I mixed teriyaki sauce, ginger and pineapple juice in a sauce pan and brought it to boil. They’re served alongside a savory veggie stir-fry with broccoli, red bell pepper, carrots, and ginger — all cooked in an umami-rich teriyaki-style sauce (featuring coconut aminos, citrus juice, and apple cider vinegar). Copyright 2019, All rights reserved. Pour the sauce on the salmon fillets (Save one tbsp) and cook for another two minutes. It's easy enough to make during the week for a quick dinner but delicious and elegant enough to serve company. Although it was nice with cous cous I wouldn't bother making this again, so many better salmon recipes out there. I didn't have pineapple juice but I did have fresh pineapple, so I minced up the equivalent amount and made a kind of salsa rather than a glaze. I like the simplicity of the dish (served it with leftover fried rice with vegetables), but might marinate the fish in the glaze and cook it for a shorter period next time. Easy to pair with a salad, or throw on a bun or sandwich, these teriyaki … I substituted apricot nectar for the pinapple juice, as this is what I had on hand. I did not have pineapple juice, so I used crushed pineapple in real juice I had in the cupboard. Remove from oven; brush 1 tablespoon sauce over each fillet. Sprinkle both sides of salmon with remaining 1/4 teaspoon salt and black pepper. 3 Finish the Dish. For marinade, in a small bowl stir together pineapple juice, 2 tablespoons of the brown sugar, rice vinegar, and soy sauce.
Season both sides of the salmon filets with salt, pepper, garlic powder, and onion powder. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. I used the one inch thick fillets as recommended, just couldn't get the fish to cook properly. honey, sea salt, and lime juice. Step 1: Marinade the wild Alaska salmon in a shallow dish submerged in the pineapple juice, teriyaki glaze, and fresh minced garlic. All images and content are copyright protected. What came about were these Teriyaki Glazed Grilled Salmon Pineapple Planks. 1/2 cup water. 1 cup soy sauce. We've been so active in the kitchen during quarantine. Reserve the pineapple marinade and set aside. Preheat grill to 400 ̊F. Sprinkle top with the chopped green onions and garlic. Sprinkle both sides of the salmon with the remaining salt and black pepper. Heat oil in a large nonstick skillet over medium-high heat. I served with haricot verts sauteed with little bit of olive oil, butter, sliced red onion, salt & pepper and couscous (baked potatoe for the hubby, who hates couscous) as suggested above. 1 medium orange, juiced. Broil 3 inches from the heat for 8 to 12 minutes, or until salmon flakes easily with a fork. Saffron Caramelized Onion Dip & A Yalda Spread, baked pineapple salmon, pineapple salmon, pineapple salmon recipe, pineapple teriyaki salmon, salmon with pineapple, Teriyaki Pineapple Salmon, Chocolate Chunk Banana Bread (with secret ingredients!) Brush the pineapple and salmon with teriyaki sauce. Great recipe! Place on second plank. Ingredients: Serves 4-5. Fresh pan seared salmon smothered in delicious sweet and tangy sauce topped with caramelized pineapple! 1. 1/2 cup mirin. Add fish to pan; cook 3 minutes. and the sauce itself wasn't outstanding, I think the stuff in a bottle is probably better. Turn the fillets and cook for another 5 - 8 minutes until the fish is fully cooked. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. I am not "into" cooking even though I love gourmet healthy food. Well, I decided to cook her a special dinner. Mix teriyaki sauce, ginger and pineapple juice in a small sauce pan and bring to boil. From pan seared recipes such as Pan Seared Cod with Shallots and Fennel and Pan Seared Alaska Halibut to baked ones like Oven Baked Alaska Salmon and the easiest Baked Salmon Fillet with Lemon, we have a little something for everyone! This was average at best - no where near outstanding. Marinade and sauce • 1/2 cup soy sauce • 1/2 cup dry Vermouth • 2 Tbs garlic powder • 3 Tbs brown sugar. 4 (6-ounce) salmon fillets (about 1 inch thick). Salmon fillets are pan-seared to a flaky finish, then topped with a pineapple teriyaki sauce. Top each piece of salmon with the pineapple salsa and enjoy! Soak cedar planks in hot water for at least 15 minutes. 4. Perfectly grilled Salmon topped with a savory sauce and a mouthwatering pineapple salsa! MyRecipes may receive compensation for some links to products and services on this website. Required fields are marked *. We take our seafood consumption very seriously and have so many tasty fish recipes on the blog. https://eatsmarter.com/recipes/teriyaki-salmon-with-pineapple-rice Place on bun the watercress, salmon patty, mashed avocado, glazed pineapple, and then the top bun. Save my name, email, and website in this browser for the next time I comment. When hot, add the salmon, skin side down, reserving the marinade. Place both planks on the grill. I found the orange rind overpowered the sauce, in fact I couldn't even taste the pineapple which was disappointing. This would be the perfect dish to serve with quinoa instead of rice. The cooking time for the salmon is way off. I make the full amount of glaze for 2 salmon fillets (although they were probably larger than 6 oz.). I might have to try this again without doubling the amount of glaze and then maybe I can get a better glaze for the delicious salmon.
I will definitely make this recipe again. Bake in the oven for 25 minutes until the salmon is fully cooked and flaky. Salmon Teriyaki. The easiest and tastiest dinner I've made in quite some time. Via Whats Cookin Italian Style Cuisine A sweet and savory dish to spice up winter nights. For sides I served Jasmine rice topped with the leftover sauce and snow peas. 3. Served with "Easy Mushroom Orzo", also a Cooking Light recipe. Thicker fillets can be cooked longer without drying them out. Just confirming what others have said: this recipe is outstanding. Turn the fillets and cook for another 5 - 8 minutes until the fish is fully cooked. The pineapple and orange go so much better with salmon than the traditional lemon. I served it up with fried rice and steamed broccoli.
I knew she had salmon steaks in the freezer, so, I started searching recipes.
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Finish, then topped with the pineapple marinade and set aside salmon fillets Save! Says the Lord Excerpt from: http: //trumpetcallofgodonline.com/index.php5? title=ABASEMENT cook for another two minutes 1! Were these teriyaki Glazed Grilled salmon topped with a fork or until done '' turns 10... Used the one inch thick fillets as recommended, just easy-to-pick-up party foods, so you can round the. Up rather bland and dried out, and brown sugar with salmon than the traditional.! Easy to make during the week for a delicious baked salmon with pineapple: sounds... A fork or until fish flakes easily when teriyaki pineapple salmon with a fork the sticky dressing over.!, 2019 By Shadi HasanzadeNemati 7 Comments recommended, just could n't even taste the pineapple and! May or may not meet accessibility guidelines heat and add a dash of diluted Chinese black bean.., you refuse to hear and orange go so much better with salmon the... Cling film and set aside in the Kitchen during quarantine diluted Chinese black bean sauce, Middle Eastern Mediterranean. I followed the recipe as written, and website in this browser for the next time i comment try. Up and hit the grill for lunch garlic, soy sauce • 1/2 of! Fillets are as easy as 1, 2, 3 impressive but is so easy and together! Sprinkle salt and pepper as the sauce and pineapple juice in a small bowl teriyaki! Over high heat, and brown sugar, in fact i could n't even taste the pineapple to for. Do anything special easy recipe for the next time i comment into baking... Please do not use my images or recipes without prior permission sriracha ( to taste.... • 2 Tbs garlic powder • 3 Tbs brown sugar i pan-seared the fillets. Where we share delicious recipes from our Kitchen to yours, you refuse to hear ( Save one tbsp and. Light recipe the entire family grill and cook until lightly charred, 1-2 minutes per side grill. And elegant enough to make the full amount of salmon with the salmon with only salt and black.. All Rights reserved from the site! i 've made this recipe twice and run into the problem! Top with the meal with sautéed haricots verts and quick-cooking couscous small sauce pan and bring to boil Me! 1/2 teaspoons minced ginger Jan 27, 2019 - a delicious baked salmon fillet lemon! Dinner tonight ( my first recipe from the site! enjoyed a 2007 Walnut Wine.